{"id":14805,"date":"2020-11-03T00:00:49","date_gmt":"2020-11-02T23:00:49","guid":{"rendered":"https:\/\/suscripcion.ineffablecoffee.com\/?p=14805"},"modified":"2022-05-20T13:06:54","modified_gmt":"2022-05-20T11:06:54","slug":"specialty-coffee-from-finca-dayana","status":"publish","type":"post","link":"https:\/\/suscripcion.ineffablecoffee.com\/en\/specialty-coffee-from-finca-dayana\/","title":{"rendered":"Macerated 90h top specialty coffee from Finca Dayana in Honduras"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; specialty=&#8221;on&#8221; admin_label=&#8221;Caf\u00e9 de especialidad de la Finca Dayana&#8221; _builder_version=&#8221;4.6.0&#8243; custom_padding=&#8221;0px||0px||false|false&#8221; collapsed=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;3_4&#8243; specialty_columns=&#8221;3&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_row_inner admin_label=&#8221;Caf\u00e9 de especialidad de la Finca Dayana&#8221; _builder_version=&#8221;4.6.0&#8243; collapsed=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column_inner saved_specialty_column_type=&#8221;3_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;Filtro &#038; Espresso&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; header_line_height=&#8221;1.3em&#8221; header_2_line_height=&#8221;1.6em&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h3><span style=\"font-size: 26px;\">Filter &amp; Espresso<\/span><\/h3>\n<h3>Tamarind, pear, spices<\/h3>\n<p>&nbsp;<\/p>\n<table class=\"table-no-padding\">\n<tbody>\n<tr>\n<td><img decoding=\"async\" class=\"wp-image-10438 size-full alignnone\" src=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-lugar2.png\" alt=\"\" width=\"60\" height=\"34\" title=\"\" srcset=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-lugar2.png 80w, https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-lugar2-64x36.png 64w\" sizes=\"(max-width: 60px) 100vw, 60px\" \/><\/td>\n<td>\n<h4>\u00a0Cop\u00e1n<\/h4>\n<\/td>\n<\/tr>\n<tr>\n<td><img decoding=\"async\" class=\"wp-image-10439 size-full alignnone\" src=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-msnm2.png\" alt=\"\" width=\"60\" height=\"34\" title=\"\" srcset=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-msnm2.png 80w, https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-msnm2-64x36.png 64w\" sizes=\"(max-width: 60px) 100vw, 60px\" \/><\/td>\n<td>\n<h4>\u00a01.400 masl.<\/h4>\n<\/td>\n<\/tr>\n<tr>\n<td><img decoding=\"async\" class=\"wp-image-10442 size-full alignnone\" src=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-variedad2.png\" alt=\"\" width=\"60\" height=\"34\" title=\"\" srcset=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-variedad2.png 80w, https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-variedad2-64x36.png 64w\" sizes=\"(max-width: 60px) 100vw, 60px\" \/><\/td>\n<td>\n<h4>\u00a0IHCAFE90<\/h4>\n<\/td>\n<\/tr>\n<tr>\n<td><img decoding=\"async\" class=\"wp-image-10440 size-full alignnone\" src=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-proceso2.png\" alt=\"\" width=\"60\" height=\"34\" title=\"\" srcset=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-proceso2.png 80w, https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-proceso2-64x36.png 64w\" sizes=\"(max-width: 60px) 100vw, 60px\" \/><\/td>\n<td>\n<h4>\u00a090h. Macerated natural<\/h4>\n<\/td>\n<\/tr>\n<tr>\n<td><img decoding=\"async\" class=\"wp-image-10441 size-full alignnone\" src=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-productor2.png\" alt=\"\" width=\"60\" height=\"34\" title=\"\" srcset=\"https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-productor2.png 80w, https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2018\/11\/ineffablecoffee-productos-icono-productor2-64x36.png 64w\" sizes=\"(max-width: 60px) 100vw, 60px\" \/><\/td>\n<td>\n<h4>\u00a0Edy Mauricio Deras<\/h4>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;Caf\u00e9 de especialidad Chelichele &#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; header_line_height=&#8221;1.3em&#8221; header_2_line_height=&#8221;1.6em&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_74 counter-hierarchy ez-toc-counter ez-toc-black ez-toc-container-direction\">\n<div class=\"ez-toc-title-container\">\n<p class=\"ez-toc-title\" style=\"cursor:inherit\">Table of Contents<\/p>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Toggle Table of Content\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #999;color:#999\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #999;color:#999\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 eztoc-toggle-hide-by-default' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/suscripcion.ineffablecoffee.com\/en\/specialty-coffee-from-finca-dayana\/#Specialty-coffee-from-Finca-Dayana-in-Honduras\" >Specialty coffee from Finca Dayana in Honduras<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/suscripcion.ineffablecoffee.com\/en\/specialty-coffee-from-finca-dayana\/#Finca-Dayana-10-years-of-Edy-Mauricio\" >Finca Dayana 10 years of Edy Mauricio<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/suscripcion.ineffablecoffee.com\/en\/specialty-coffee-from-finca-dayana\/#A-change-towards-specialty-coffee\" >A change towards specialty coffee<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/suscripcion.ineffablecoffee.com\/en\/specialty-coffee-from-finca-dayana\/#2020-Harvest\" >2020 Harvest<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/suscripcion.ineffablecoffee.com\/en\/specialty-coffee-from-finca-dayana\/#The-role-of-the-processing-station\" >The role of the processing station<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/suscripcion.ineffablecoffee.com\/en\/specialty-coffee-from-finca-dayana\/#Maceration-Process\" >Maceration Process<\/a><\/li><\/ul><\/nav><\/div>\n<h2><span class=\"ez-toc-section\" id=\"Specialty-coffee-from-Finca-Dayana-in-Honduras\"><\/span>Specialty coffee from Finca Dayana in Honduras<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<h3>Macerated 90h.<\/h3>\n<p>[\/et_pb_text][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-02.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;Finca Dayana 10 years of Edy Mauricio&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_text admin_label=&#8221;Caf\u00e9 de especialidad Chelichele &#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; header_line_height=&#8221;1.3em&#8221; header_2_line_height=&#8221;1.6em&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Finca-Dayana-10-years-of-Edy-Mauricio\"><\/span>Finca Dayana 10 years of Edy Mauricio<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;Edy Mauricio Deras vive en la regi\u00f3n&#8221; _builder_version=&#8221;4.7.4&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; header_line_height=&#8221;1.3em&#8221; header_2_line_height=&#8221;1.6em&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Edy Mauricio Deras vive en la regi\u00f3n de <a href=\"https:\/\/www.google.com\/maps\/place\/Azacualpa,+La+Union+Cop%C3%A1n\/@14.7761456,-89.5010676,9z\/data=!4m5!3m4!1s0x0:0xace7e48b0e83f59a!8m2!3d14.766148!4d-88.9488014\" target=\"_blank\" rel=\"noopener noreferrer\" data-schema-attribute=\"\">Azacualpa de la Uni\u00f3n, Cop\u00e1n<\/a> y ha sido due\u00f1o de la finca Dayana durante los \u00faltimos 10 a\u00f1os.<\/p>\n<p>La finca es de 28 hect\u00e1reas, ubicada a 1400 metros sobre el nivel del mar y est\u00e1 plantada con Catuai Rojo, Lempira, IHCAFE90 y Parainema.<\/p>\n<p>El enfoque de Edy ha sido maximizar su productividad, experimentando con diferentes densidades de siembra, estilos de poda y rutinas de fertilizaci\u00f3n org\u00e1nica.<\/p>\n<p>[\/et_pb_text][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-03.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;Finca Dayana 10 years of Edy Mauricio&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-04.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;A change towards specialty coffee&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=&#8221;Apuesta por caf\u00e9s de especialidad&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||40px||false|false&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; collapsed=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column_inner saved_specialty_column_type=&#8221;3_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;Apuesta por caf\u00e9s de especialidad&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; custom_margin=&#8221;||10px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"A-change-towards-specialty-coffee\"><\/span>A change towards specialty coffee<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;Aunque la finca es muy productiva&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>Although the farm is very productive and efficient, Edy was in the past reliant on the volatile market price of coffee and so started to produce micro-lots last year in order to access the fixed prices of the specialty market and has seen the benefit to continue this year as well.<\/p>\n<p>The producers will receive about 70% of the FOB price for their micro lots.<\/p>\n<p>[\/et_pb_text][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-05.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;A change towards specialty coffee&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=&#8221;Cosecha y postcosecha&#8221; _builder_version=&#8221;4.6.0&#8243; custom_margin=&#8221;||40px||false|false&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; collapsed=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column_inner saved_specialty_column_type=&#8221;3_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;Cosecha y postcosecha&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; custom_margin=&#8221;||10px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"2020-Harvest\"><\/span>2020 Harvest<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;Este a\u00f1o, la cosecha para todos los productores&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>This year the harvest for all producers was extremely difficult with increased rains during the harvest and a lack of pickers meaning a large amount of coffee was lost from either falling to the ground or swelling and splitting on the tree.<\/p>\n<p>This lot is a natural that was macerated for 90 hours before being dried on raised beds.<\/p>\n<p>[\/et_pb_text][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-06.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;A change towards specialty coffee&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=&#8221;El caf\u00e9 en Gedeb&#8221; _builder_version=&#8221;4.6.0&#8243; custom_margin=&#8221;||40px||false|false&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; collapsed=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column_inner saved_specialty_column_type=&#8221;3_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;La planta de procesado&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; custom_margin=&#8221;||10px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"The-role-of-the-processing-station\"><\/span>The role of the processing station<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;Todo el procesado de los micro lotes&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>All the processing for the Micro Lots takes place at the Aruco mill to centralise and have greater control over the process to create consistent procedures but also to reduce the risk on the producer.<\/p>\n<p>The mill is also at 800masl which gives a drier more stable climate to dry the coffee compared to up at the farms where the weather can be less predictable.<\/p>\n<p>The coffee will be delivered to the mill where they assess the cherry (take Brix) and decide on the process for the coffees depending on space and what the producer has done already.<\/p>\n<p>[\/et_pb_text][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-07.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;The role of the processing station&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-08.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;The role of the processing station&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=&#8221;La cuna del caf\u00e9&#8221; _builder_version=&#8221;4.6.0&#8243; custom_margin=&#8221;||40px||false|false&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; collapsed=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column_inner saved_specialty_column_type=&#8221;3_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text admin_label=&#8221;El proceso de maceraci\u00f3n &#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; custom_margin=&#8221;||10px||false|false&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2><span class=\"ez-toc-section\" id=\"Maceration-Process\"><\/span>Maceration Process<span class=\"ez-toc-section-end\"><\/span><\/h2>\n<p>[\/et_pb_text][et_pb_text admin_label=&#8221;La cereza se limpia y lava y luego&#8221; _builder_version=&#8221;4.6.6&#8243; text_font=&#8221;||||||||&#8221; text_font_size=&#8221;19px&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<p>The cherry is cleaned and washed and then floated to remove any immatures.<\/p>\n<p>Then it is placed into barrels that are sealed to create an environment without oxygen for the cherry to continue ferment and macerate in the barrels for different times.<\/p>\n<p>In the barrel the temperature is monitored and kept around 22-25c in the shade at the wet mill.<\/p>\n<p>The coffee is then taken to the beds where it is dried for between 20-30 days weather depending where it is turned hourly.<\/p>\n<p>[\/et_pb_text][\/et_pb_column_inner][\/et_pb_row_inner][et_pb_row_inner admin_label=&#8221;El productor&#8221; _builder_version=&#8221;4.6.0&#8243; custom_margin=&#8221;||40px||false|false&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; collapsed=&#8221;on&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column_inner saved_specialty_column_type=&#8221;3_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-10.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;Maceration Process&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][et_pb_image src=&#8221;https:\/\/suscripcion.ineffablecoffee.com\/wp-content\/uploads\/2020\/10\/blog-ineffablecoffee-roasters-dayana-11.jpg&#8221; alt=&#8221;Specialty coffee from Finca Dayana in Honduras 2020 harvest&#8221; title_text=&#8221;Maceration Process&#8221; show_bottom_space=&#8221;off&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;&#8221; align_last_edited=&#8221;on|desktop&#8221; admin_label=&#8221;Imagen&#8221; _builder_version=&#8221;4.6.6&#8243; custom_margin=&#8221;||25px||false|false&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][et_pb_column type=&#8221;1_4&#8243; _builder_version=&#8221;3.25&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_sidebar orientation=&#8221;right&#8221; area=&#8221;custom-sidebar-55&#8243; admin_label=&#8221;Barra lateral&#8221; _builder_version=&#8221;4.10.5&#8243; global_module=&#8221;15659&#8243; saved_tabs=&#8221;all&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_sidebar][\/et_pb_column][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Filter &amp; Espresso Tamarind, pear, spices &nbsp; \u00a0Cop\u00e1n \u00a01.400 masl. \u00a0IHCAFE90 \u00a090h. Macerated natural \u00a0Edy Mauricio Deras Specialty coffee from Finca Dayana in Honduras Macerated 90h.Finca Dayana 10 years of Edy MauricioEdy Mauricio Deras vive en la regi\u00f3n de Azacualpa de la Uni\u00f3n, Cop\u00e1n y ha sido due\u00f1o de la finca Dayana durante los \u00faltimos [&hellip;]<\/p>\n","protected":false},"author":14,"featured_media":14774,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","_joinchat":[],"footnotes":""},"categories":[334],"tags":[],"class_list":["post-14805","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-meet-the-producers"],"_links":{"self":[{"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/posts\/14805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/comments?post=14805"}],"version-history":[{"count":0,"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/posts\/14805\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/media\/14774"}],"wp:attachment":[{"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/media?parent=14805"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/categories?post=14805"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/suscripcion.ineffablecoffee.com\/en\/wp-json\/wp\/v2\/tags?post=14805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}